Troops Churn Up Homemade Ice Cream at USO Camp Marmal

This slideshow requires JavaScript.

Nothing says summer like a eating a bowl of cold, delicious ice cream.

And while troops at Camp Marmal, Afghanistan, can’t exactly head to a grocery store and pick up a pint, they can head over to the USO.

After hearing that the base cafeteria only served ice cream once a week, USO Camp Marmal staff members decided to start monthly homemade ice cream nights.

“We gave it a try and it’s been a big hit since then,” said USO Camp Marmal Center Manager Michael Eyassu.

With a few zip bags, milk, ice and a lot of shaking, troops can whip up a batch of homemade ice cream within a matter of minutes. USO Camp Marmal even provides service members with a number of syrups and toppings to enhance their homemade ice cream creations.

“Troops love it because it’s a fun and interactive event they can participate in with their fellow troops,” Eyassu said. “The end result is delicious, so it’s a win-win!”

If you want to try making homemade ice cream like the troops, check out the recipe below:

In a gallon zip bag:
1/2 cup salt
Ice to fill bag 2/3 of way full

In a quart zip bag:
1 cup of half and half
2 table spoons of vanilla extract
Flavored syrup (optional)

Place ice and salt in a large gallon zip bag. Set aside. Place half & half and vanilla in quart zip bag. Seal tightly and place inside gallon zip bag. Seal gallon zip bag. Shake until ice cream is solid or at consistency of your choice — roughly 10 minutes. Remove quart zip bag from gallon zip bag. Scoop contents of quart zip bag into bowl, add desired toppings and serve immediately.

Want to help the USO bring more unique programs like this to troops deployed troops around the world? Consider supporting the USO today.

New USO Center Opens at Camp Arifjan in Kuwait

This slideshow requires JavaScript.

CAMP ARIFJAN, Kuwait – With U.S. forces slowly drawing down in the Middle East, the USO is re-allocating its resources to the remaining places it can best serve the most troops. On Nov. 3, the USO opened a new center on Camp Arifjan, Kuwait, with some of the gear that was packed up after the summer closure of USO Camp LSA on Ali al-Salem Air Base.

With many of the current personnel rotating home, the outpouring of support for the center opening was an example of service members looking out for each other.

“With a USO center on Camp Arifjan, it will be a lot easier to call home directly,” said Spec. Noshoba Ann Davis of Deville, La. “Also, I really enjoy getting to volunteer and give back to our base community.”

USO staff has been providing services and building up the center at Camp Arifjan for several weeks in anticipation of the opening.

“In the months leading up to the center being ready to open, we did a lot of outreach on base,” said DeAnne Dotson, a USO duty manager at Arifjan. “What I found was that everyone had a USO story, whether it was being stranded in an airport and finding a place to rest and a hot meal or being sent off on their deployment, or visiting a USO on a previous deployment, everyone brings that story with them. When people would hear that a USO was opening up on Camp Arifjan, they were so excited.

“The free phones and Internet are the two pillars of staying in touch with your loved ones, and already today they have proven to be a huge hit. There are no phone cards, no operators, just pick up the phone and call.”

The troops on hand were happy to talk about their appreciation for what the USO provides.

“This is my third deployment, and the USO has been with me through different stages throughout my career,” said Maj. (Chaplain) Jim Lewis of Kent, Ohio. “When I was stateside, I was working with the USO to help send off units that were deploying. My first deployment I flew out on Christmas Day, and ate Christmas dinner at the USO in the airport. I know because of all the wonderful experiences I have had with the USO around the world that my deployment at Arifjan will be much better because there is a USO center here.”

–Story and photos by Eric Raum