David Sparks (l) is one of five chaplains supporting the community at Dover Air Force Base.
Continuing this week’s HuffPost Impact series “Breaking the Roles” is today’s profile of David Sparks, a long-time reserve chaplain who was called into active duty in the period after September, 11, before retiring in 2007 and staying on as a civilian chaplain at Dover Air Force Base.
“What an honor to work with these folks who are doing a duty that really can’t be described or imagined,” he told Huffington Post’s Jonathan Daniel Harris. “To keep them as healthy as possible as they do their work — it’s a huge privilege, it’s what called me to the ministry 30 years ago. Every day I walk away feeling fulfilled. Exhausted, but fulfilled.”
Click here to read the full interview and take a moment to watch a short video made at Dover AFB late last year…
U. S. Army Sergeant Sherree Vannoy, 28, from New York City is served lunch by USO Volunteer Larri Milligan the Atlanta Hartsfield-Jackson International Airport USO on Feb 14 as part of the Operation Chefs Unite Valentine's Day buffet. (USO Photo by Michael Clifton)
Continuing this week’s HuffPost Impact series “Breaking the Roles” is today’s profile of Michael Deihl, the Executive Chef at the East Lake Golf Club in Atlanta, Georgia, and one of the founders of Operation Chefs Unite. OCU is an ongoing partnership between the Greater Atlanta Chapter of the American Culinary Federation and USO of Georgia to feed Troops traveling through the Hartsfield-Jackson International Airport in Atlanta.
The interview shows that preparing meals for service members is about much more than just food: “Deihl’s favorite holiday to feed the troops is Christmas. Each December 25, Deihl rises at 4 a.m., ‘getting up when Santa’s just putting his sleigh away,’ to prepare a lavish traditional feast for soldiers. Deihl says, ‘I never felt the spirit of Christmas. I thought I did, but I never felt it until I started getting up early to feed the soldiers.’”
Click here to read the full interview!
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Posted in Centers, Donations, Support, Troops, US, Volunteers
Tagged Atlanta, Huffington Post, HuffPost Impact, Michael Deihl, Operation Chefs, USO Georgia