Beer and Molasses Braised Short Ribs of Beef with Lemon-Thyme Gremolata
The entrée was a Beer and Molasses Braised Short Ribs of Beef with Lemon-Thyme Gremolata, paired with a Sonoma Cutrer Russian River pinor noir.
Until Every One Comes Home
Beer and Molasses Braised Short Ribs of Beef with Lemon-Thyme Gremolata
The entrée was a Beer and Molasses Braised Short Ribs of Beef with Lemon-Thyme Gremolata, paired with a Sonoma Cutrer Russian River pinor noir.
